Grease Trap Cleaning Minneapolis, MN — Licensed & Fast Service
Professional grease trap cleaning, pumping & emergency service for restaurants, hotels & commercial kitchens in Minneapolis, St. Paul, Bloomington, Brooklyn Park, and throughout Minnesota. Licensed & insured — EPA compliant documentation on every visit.
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Who Are We?
Minneapolis’s Trusted Grease Trap & Hood Cleaning Specialists
Kitchen Compliance Pros provides professional grease trap cleaning, pumping, and hood cleaning for restaurants, hotels, and commercial kitchens throughout Minneapolis and the surrounding Minnesota area including St. Paul, Bloomington, Brooklyn Park, Plymouth.
Whether you’re a busy restaurant in Minneapolis or a catering facility in St. Paul, our licensed technicians arrive with the right vacuum equipment, deliver a 100% pump-out, and hand you a signed EPA waste transport manifest before leaving your property.
View Our Services →Grease Trap Compliance Requirements in Minneapolis, MN
The Minneapolis health authority and Minnesota environmental regulators require every commercial food service establishment — from full restaurants in Minneapolis to commissary kitchens in St. Paul — to maintain a functioning grease interceptor pumped before grease and solids reach 25% of the interceptor’s total liquid capacity. Local health inspectors verify cleaning records on every routine inspection.
Kitchen Compliance Pros provides a signed EPA waste transport manifest on-site before our truck leaves your Minneapolis location — every single visit, every single time. We service all of St. Paul, Bloomington, Brooklyn Park, Plymouth, Maple Grove with the same standard.
Who Needs a Grease Trap?
- Full-service restaurants and fast food locations
- Hotel and banquet kitchen operations
- Hospital, school, and university cafeterias
- Grocery store delis and prepared food sections
- Food trucks with permanent commissary kitchens
- Catering facilities and event venues
Consequences of Non-Compliance
- Health code violation and written citation
- Mandatory re-inspection within 30 days
- Sewer surcharges from water authority
- Potential temporary shutdown order
- Back-billing for FOG damages to municipal lines
- Permanent record on your food service license file
Grease Trap Cleaning
Licensed, insured technicians service all interceptor types in Minneapolis and St. Paul — from 20-gallon indoor units to 2,500-gallon outdoor interceptors. Full EPA compliance documentation on every visit.
Grease Trap Pumping
High-volume vacuum truck pumping for restaurant-grade interceptors and outdoor grease traps across Minneapolis, Bloomington, and surrounding communities. Same-day service available.
Emergency Service
Grease trap overflow or backup in Minneapolis or St. Paul? We respond fast. Emergency service available 24/7 across the entire Minneapolis metro area — call us any time.
What Type of Grease Interceptor Do You Have?
Not all grease traps are the same — the size, type, and location of your interceptor determines how often it needs service and what equipment we bring. We service every interceptor type across Minneapolis, St. Paul, Bloomington, Brooklyn Park, and all of Minnesota.
Under-Sink & Indoor Units
Small interceptors (20–250 gallons) beneath prep sinks or in kitchen floors. Common in cafes, small restaurants, and concession kitchens. Most require monthly to quarterly service.
Hydromechanical Interceptors
High-efficiency units from Josam, Jay R. Smith, and Zurn. Compact but require frequent service due to smaller capacity. We service all makes and models in Minneapolis.
Outdoor Underground Interceptors
Large-capacity units (500–2,500+ gallons) buried outside the building. Found in full-service restaurants, hotels, and institutional kitchens across Minneapolis. Require our vacuum truck.
Not Sure Which Type You Have?
Call (419) 318-6433. We’ll ask two questions and tell you exactly what you need — no sales pitch.
The 6-Step Grease Trap Cleaning Process
Every service call in Minneapolis, St. Paul, and across the Minnesota area follows the same documented process — whether it’s a 30-gallon under-sink trap or a 2,000-gallon outdoor interceptor. No shortcuts, no partial pump-outs.
01.
Pre-Service Inspection
We measure grease cap thickness and solids depth. Both are recorded on your compliance manifest before we touch anything.
02.
Complete Pump-Out
Our vacuum truck removes 100% of grease, liquid, and solids. We don’t do partial pump-outs — a half-cleaned trap fails the 25% rule within days.
03.
Manual Scrape
We manually scrape the lid, side walls, inlet baffle, and outlet baffle. Hardened buildup the pump can’t reach is removed by hand.
04.
Baffle Inspection
Inlet and outlet baffles are checked for cracks, displacement, or corrosion. Damaged baffles cause compliance failures — we flag them on-site.
05.
Hot Water Flush
Hot water flush confirms free flow and cleans the interceptor walls. We verify no grease remains adhered before closing the unit.
06.
Manifest On-Site
The completed EPA waste transport manifest is handed to you before we leave. Keep it on file — inspectors ask for it.
What Minneapolis & St. Paul Businesses Say
“Kitchen Compliance Pros showed up on time and had our trap cleaned in under an hour. Great communication, fair pricing, and full documentation for our Minneapolis health inspection records. Switched to their maintenance plan right away.”
Mike R. — Minneapolis Restaurant Owner
“Had a backup situation on a Saturday morning and they responded within 2 hours. Professional team, thorough cleaning, and they handed us the compliance paperwork on the spot. Highly recommend for any Minneapolis food service business.”
Sarah M. — St. Paul Diner
“After switching from our old service, we immediately noticed the difference — more thorough cleaning, better pricing, and actual waste manifests every time. Kitchen Compliance Pros is the real deal for Minnesota.”
Tom K. — Bloomington Catering
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Ready to Schedule in Minneapolis? Call Kitchen Compliance Pros Today!
Also serving: St. Paul, Bloomington, Brooklyn Park, Plymouth, Maple Grove